cup north roasters

Decaffeinated coffee from Colombia Excelso is a clear statement of elegance and good taste. It presents an imperturbable character and a fruity flavor, enlivened with a subtle touch of acidity that is not quite citrusy. Slowly enjoy the variety of stimuli that only time and calm can awaken on the palate.

Cultivated at 1,700 meters of altitude , in the Colombian mountains, this coffee is treated with special care throughout the production process. During its collection , each bean is carefully chosen , to later go on to the decaffeination process , also carried out with all possible delicacy to keep 100% of the organoleptic qualities of the coffee unchanged. In short, a ritual of serenity and calm that reaches your cup .

Features:

Altitude: 1,600 meters above sea level
Variety : Caturra
Process : Washed
Cup profile: Mild and elegant flavor with a persistent aftertaste: excellent decaffeinated coffee, smooth on the palate and medium-bodied. Persistent aftertaste with an elegant touch of acidity, without being citrusy. Sweet notes of fruit, cane sugar and cocoa.